Impress your employees or customers with “Dinner in the Caves” - an unusual culinary experience 100 metres under ground, in the amazing setting of the Han Caves.
Are you looking for something completely different for your cocktail buffet or gastro-dining experience? Be ready to be amazed by the glorious “Salle d’Armes” cavern, the ideal backdrop for a reception with up to 300 guests in a cocktail evening format with stand-up buffet. The space can hold up to 250 people seated.
A number of event plans are available, depending on your wishes and budget:
Delicious, hand-made, relaxed. A selection of cold local dishes with wines and beers from the local area, supplied by the chef from the Caves.
Refined, original and delicious. An astounding menu of seasonal, hand-made dishes devised by a promising Bib Gourmand chef.
Lavish, inspiring, unique. Enjoy a mouth-watering menu served by a Michelin-starred chef.
> Musical events available on request
> Easy to reach
- 55 km from Namur
- Less than 75 km from Liège and Charleroi
Dinner in the Caves: an unforgettable gastronomy event in the Han Caves.